Chicken Supreme Recipe with Cream of Corn

If you happen to've at all times needed to arrange selfmade fairy pastry, take note of this recipe! Making fairy pastry, like a wind pastry with skinny, crunchy dough, will not be a tough job, however it has a trick! Right here I share with you easy methods to make pastry dough for an expert truthful with suggestions I acquired from a good friend who's an expert confectioner. He taught me an easy method to make pastry dough on the truthful with out ready to develop and since then I at all times do it like that and it really works very nicely. The dough turns into skinny and crunchy, identical to the fried pastry we all know, and you may fill it with the elements of your alternative. Put together this pastry dough recipe with out error and I am certain will probably be a hit through the Festas Juninas and past! Take a look at the step-by-step photographs under. Elements for making pastry dough: 500 grams of sort 1 wheat flour 1 egg yolk 1 tablespoon of butter or margarine 1 teas...

You know that shredded chicken breast in delicious corn cream and that goes in the oven to brown with cheese and straw potatoes? Here I tell you and show you how to do it! Stay here to check out this recipe for supreme chicken with corn cream! In some regions of Brazil this recipe is also called chicken fricassé and it is great to let go when it comes to lunch or dinner, practical and that pleases everyone! To make it quicker to prepare, it's worth having cooked and shredded chicken breast in the fridge, because then just mix the ingredients for the cream of corn in a blender, sauté everything together in the pan and brown in the oven. Check out how to make chicken with cream corn step by step in photos and try it out! Ingredients for making Chicken Supreme with Corn Cream:  1 cooked and shredded chicken breast  1 can of corn  1 cup of cream cheese  1 box of sour cream  ½ chopped medium onion  3 chopped garlic cloves  2 tablespoons of oil  200 gra...